Shyet-li's is a unique Malaysian restaurant with an 'old world charm'. It has touches of vibrant tradition, apparent through the display of authentic local antiques. The 'old world charm ' is brought out through its marble-like tables, dark wood benches and chairs, stained glass lamps, long mirrors with wooden borders, batik cloth, etc. The bright, warm and comfortable setting provides the perfect dining experience for friends and family in tasting a wide array of Malaysian food.

Shyet-Li’s ultimate aim will be to provide diners and guests with the experience of what it’s like to `feast the Malaysian way’, an experience synonymous with a celebration, much enjoyment, and good times with friends and family.

Our food include a wide variety of top quality dishes that will thrill avid food lovers such as the Malaysian all day breakfast; the toasted bread with butter & homemade kaya & half boiled eggs. Not to be left out are a variety of appetizers such as the delicious rojak buah penang, gado gado or roti jala with chicken potato currry that will surely make you crave for more.

For our main course, we serve a variety of western and eastern food. In our eastern menu, we have a wide array of Malaysian dishes such as Curry Laksa, Ipoh Lum Mee, Fried rice with salted fish, Nasi Lemak and others. Not to leave fans of western food out, we also serve roasted chicken with mashed potatoes, spaghetti bolognese.

To quench your thirst, Shyet-li serves many local drinks such as local kopi & teh, cham, teh tarik, milo, nescafe, neslo, barley and many others.

Lastly, Shyet-li's dessert menu is not something to be missed with entries like ais kacang, sago gula melaka, home-baked butter marble cake, chocolate cake, orange almond cake.